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16/11/2011
Fit-Out Firm Toasts KFC Partnership
Northern Ireland-based McCue Fit-Out has passed the 30 year milestone in a multimillion pound partnership with one of Europe's largest fast food franchises.
The interior specialist's relationship with Herbel Restaurants, which operates the KFC brand, has yielded fit-out contracts for more than 100 locations across the UK and Ireland.
The company also revealed that it is set to undertake new projects for the brand in Inverness, Bristol and Belfast, as well as numerous refurbishments.
Les McCracken, Managing Director of McCue Fit-Out said: "Our partnership began in 1981 with one of Herbel Restaurants' first outlets in Dunmurry and both firms have excelled together since then.
"Our sector has changed a lot in that time, but by continuing to invest in the very best skills and technology we've been able to consistently offer solutions that inspire clients in a busy market place.
"This approach has helped us secure lucrative contracts with s
"ome of the world's biggest brand names and powered us to the highest industry awards. In any industry, 30 years is a long time to sustain a business relationship and this is one worth celebrating."
Consistently recognised among Northern Ireland's best performing companies, Herbel Restaurants Managing Director, Michael Herbert, said he looked for excellence in each area of the supply chain.
(CD)
The interior specialist's relationship with Herbel Restaurants, which operates the KFC brand, has yielded fit-out contracts for more than 100 locations across the UK and Ireland.
The company also revealed that it is set to undertake new projects for the brand in Inverness, Bristol and Belfast, as well as numerous refurbishments.
Les McCracken, Managing Director of McCue Fit-Out said: "Our partnership began in 1981 with one of Herbel Restaurants' first outlets in Dunmurry and both firms have excelled together since then.
"Our sector has changed a lot in that time, but by continuing to invest in the very best skills and technology we've been able to consistently offer solutions that inspire clients in a busy market place.
"This approach has helped us secure lucrative contracts with s
"ome of the world's biggest brand names and powered us to the highest industry awards. In any industry, 30 years is a long time to sustain a business relationship and this is one worth celebrating."
Consistently recognised among Northern Ireland's best performing companies, Herbel Restaurants Managing Director, Michael Herbert, said he looked for excellence in each area of the supply chain.
(CD)
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