Address
37 Killyleagh Road
Downpatrick
County Down
BT30 9BL
Opening Hours:
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
02:00 pm-06:00 pm
Saturday
02:00 pm-06:00 pm
Sunday
Closed
Other Dates
Please note: we don’t operate a farm shop. We love to see you but please pre-order on www.pheasantshillfarm.com or phone (02844671246) . We are open for order collection Fridays 2 pm - 6 pm & Sats 2 pm -6 pm. We deliver every Saturday to BT1-BT21, BT23, BT26-BT28 - Belfast, Lisburn, Hillsborough, Holywood, Bangor, Donaghdee, Dundonald, Newtownards, Comber, Killinchy FREE for orders £50+.We deliver by courier throughout NI, Ireland and GB - FREE for orders £200+ min order value for courier is £75
About Pheasants Hill Farm Shop
Pheasants Hill Farm supplies Quick frozen grass fed pasture raised meat for customers with histamine intolerance, or for customers eating a Paleo, G.A.P.S diet or following the Autoimmune Protocol.
We have been producing free range pigs at Pheasants Hill Farm since 1997. Farming started as a hobby, with one Tamworth pig, and the hobby became a business in response to requests from local people who saw the pigs in the fields, and wanted to buy free range pork. Soon we added free range chickens, turkeys and geese for Christmas and later we added our own farm shop and butchery, and started to produce our dry cured bacon from Pheasants Hill Tamworth and Old Spots Pork. Since that time the business has grown to the year-round production of free range pork, bacon, hams, smoked hams, lamb and eggs, free range chickens, turkeys, geese, ducks, wild venison in season and home-made small batch preserves made from our own fruit and vegetables.
At Pheasants Hill Farm we produce our own rare breed of free-range pork, bacon, hams, rare breed lamb and free range eggs. In addition, we butcher and supply local grass fed traditional Irish breeds of beef, lamb, venison and poultry suited to the Northern Ireland environment.
Pheasants’ Hill Farm specialises in rearing and also supplying the old, and now rare, breeds of farm livestock – Dexter, Irish Moiled and Beef Shorthorn cattle, Southdown and Hebridean sheep, Tamworth and Gloucester Old Spots pigs and Dorking hens.
The traditional native breeds of cattle in which we specialise are relatively slow to mature, reaching their killing weight between 24 and 36 months.
These native Irish beef cattle breeds of Irish Moiled and Dexter are hardy, and can stand out in our Irish climate all year round. Their diet is made up exclusively of grass for 12 months of the year, if the farm land can stand the tramping of the cattle in the winter.
Our free range chickens, geese, bronze turkeys, white turkeys and ducks are reared in small free range outdoor flocks on the shores of Strangford Lough. They enjoy access to 160 acres of lush pasture. The chickens are slowly reared and kept for 16 weeks (compare this to the six week life of an average supermarket bird).
Meat for Health
We are a second generation family farm that has been producing free range, rare breed pigs since 1997 in County Down, Northern Ireland. We work with a group of like-minded specialist livestock farmers who farm sustainably in Ireland and supply us with all the other special products that we sell such as grass fed beef, grass fed lamb, free range chickens, free range turkeys, ducks and geese, as well as wild venison.
All our meat is butchered on our farm, we make all our own sausages and burgers and cure all the hams and bacon that we sell. Our butchery rooms, butchery equipment, fridges and freezers are powered by solar electricity that we generate on-site.
Our types of meat
Meat Boxes
Stock up on your favourite cuts of our free range grass-fed meat at special discounted prices. Our meat boxes contain everything you need to keep the family fed with wholesome, healthy grass-fed meat.
Gifts
Our food gift boxes make thoughtful presents for friends and relatives on special occasions. Pick from our special gift selections, or create your own special choice box. If you know they enjoy eating, but are not sure what they would choose, send them an e-voucher which they can redeem online. Or select a postal voucher if you prefer. Either way, a lovely treat to receive.
You can keep up to date on all of our offers.
We’re always happy to make new friends or answer any questions you have about our meat - anything from which cut to order to what to cook for dinner. If you're looking through our website and think you'd prefer a conversation with a real person or even if you just fancy a chat in between mouthfuls – we’d love to hear from you
View Our Christmas Shop
Find us on:
Facebook
Twitter
Pinterest
Instagram
We have been producing free range pigs at Pheasants Hill Farm since 1997. Farming started as a hobby, with one Tamworth pig, and the hobby became a business in response to requests from local people who saw the pigs in the fields, and wanted to buy free range pork. Soon we added free range chickens, turkeys and geese for Christmas and later we added our own farm shop and butchery, and started to produce our dry cured bacon from Pheasants Hill Tamworth and Old Spots Pork. Since that time the business has grown to the year-round production of free range pork, bacon, hams, smoked hams, lamb and eggs, free range chickens, turkeys, geese, ducks, wild venison in season and home-made small batch preserves made from our own fruit and vegetables.
At Pheasants Hill Farm we produce our own rare breed of free-range pork, bacon, hams, rare breed lamb and free range eggs. In addition, we butcher and supply local grass fed traditional Irish breeds of beef, lamb, venison and poultry suited to the Northern Ireland environment.
Pheasants’ Hill Farm specialises in rearing and also supplying the old, and now rare, breeds of farm livestock – Dexter, Irish Moiled and Beef Shorthorn cattle, Southdown and Hebridean sheep, Tamworth and Gloucester Old Spots pigs and Dorking hens.
The traditional native breeds of cattle in which we specialise are relatively slow to mature, reaching their killing weight between 24 and 36 months.
These native Irish beef cattle breeds of Irish Moiled and Dexter are hardy, and can stand out in our Irish climate all year round. Their diet is made up exclusively of grass for 12 months of the year, if the farm land can stand the tramping of the cattle in the winter.
Our free range chickens, geese, bronze turkeys, white turkeys and ducks are reared in small free range outdoor flocks on the shores of Strangford Lough. They enjoy access to 160 acres of lush pasture. The chickens are slowly reared and kept for 16 weeks (compare this to the six week life of an average supermarket bird).
Meat for Health
We are a second generation family farm that has been producing free range, rare breed pigs since 1997 in County Down, Northern Ireland. We work with a group of like-minded specialist livestock farmers who farm sustainably in Ireland and supply us with all the other special products that we sell such as grass fed beef, grass fed lamb, free range chickens, free range turkeys, ducks and geese, as well as wild venison.
All our meat is butchered on our farm, we make all our own sausages and burgers and cure all the hams and bacon that we sell. Our butchery rooms, butchery equipment, fridges and freezers are powered by solar electricity that we generate on-site.
Our types of meat
- STAPLES
- GLUTEN FREE
- CHICKEN
- GRASS FED BEEF
- FREE RANGE PORK
- FREE RANGE BACON
- NATURAL SAUSAGES
- NATURAL BURGERS
- FREE RANGE DUCK
- GRASS FED LAMB
- WILD VENISON
- FREE RANGE HAMS
- WILD BOAR
- GAME
- OFFAL, BONES, FATS
- PALEO
- FREE RANGE TURKEY
- FREE RANGE GOOSE
Meat Boxes
Stock up on your favourite cuts of our free range grass-fed meat at special discounted prices. Our meat boxes contain everything you need to keep the family fed with wholesome, healthy grass-fed meat.
- SEASONAL BOXES
- SMALL MEAT BOXES
- GIFT MEAT BOXES
- GAME MEAT BOXES
Gifts
Our food gift boxes make thoughtful presents for friends and relatives on special occasions. Pick from our special gift selections, or create your own special choice box. If you know they enjoy eating, but are not sure what they would choose, send them an e-voucher which they can redeem online. Or select a postal voucher if you prefer. Either way, a lovely treat to receive.
You can keep up to date on all of our offers.
We’re always happy to make new friends or answer any questions you have about our meat - anything from which cut to order to what to cook for dinner. If you're looking through our website and think you'd prefer a conversation with a real person or even if you just fancy a chat in between mouthfuls – we’d love to hear from you
View Our Christmas Shop
Find us on:
Pheasants Hill Farm Shop Gallery
Pheasants Hill Farm Shop Products & Services
Grass fed beef
Free range chicken
Free range ham
Free range pork
christmas ham
smoked ham
Rare breed pork
Free range bacon
Free range sausages
Tamworth pork
Gloucestershire Old Spots Pork
Dexter Beef
Wild venison
Irish Moiled Beef
Grass fed lamb
Mutton
Dry cured bacon
Pheasant
Guinea fowl
rabbit
cockerel
Irish ham
offal
Barbary duck
dry cure ham
smoked bacon
traditional ham
paleo diet
paleo friendly
rare breed meat
free range poultry
rabbit
pastured chicken
paleo meat ireland
pastured pork
paleo diet ireland
GAPS meat ireland
free range venison
farm meat northern ireland
local meat northern ireland
free range pork northern ireland
free range meat
online butcher
artisan hams
air dried ham
food delivery service northern ireland
outdoor pork
ethical meat Northern Ireland
local meat northern ireland
meat box delivery
home delivery meat box
online meat delivery
low histamine meat
wild boar northern ireland
online food delivery service
online butcher meat delivery service
natural fats for the KETO diet
grain free sausages for the AIP & Paleo diets
auto immune protocol (AIP) meat, offal, bones
Organic chicken
FATS, SUET, LEAF FAT
OFFAL
quick frozen meat for histamine intolerance
Bones for broth
Grass fed meat
sustainable farming
meat for paleo diet
meat for autoimmune protocol diet
Reviews of Pheasants Hill Farm Shop
Testimonial
Helen
Pheasants Hill is beyond doubt the best farm shop I have ever been to. I have been visiting it for years and have never been disappointed. Whether its for a special occasion (like Christmas where I fill my car with food from them!) or just a family dinner, their food is simply fantastic.
Testimonial
Ian
Best turkey ever!
Testimonial
Eileen McGrath
A brilliant shop and I'm more than happy to travel quite a distance to visit them. The staff are lovely and very knowledgeable and their food is delicious. You can genuinely taste the difference from supermarket meat to Pheasants Hill. No comparison.